Milk thistle P.E

       The medical use of milk thistle can be traced back more than 2,000 years.Nicholas Culpeper, the well-known 17th-century pharmacist, cited its use for removing 'obstructions' in the liver and spleen, and recommended it for the treatment of jaundice.

Appearance:Light yellow powder.
Specification:Silymarin≥80%(UV)  Silybin≥30%(HPLC) Total silymarin≥70%(HPLC)

        A standardized extract complies with the DAB 10.The seed of milk thistle is only source. Aborative selection on raw materials and strict control in extraction process guarantee the reasonable content of active flavonoligans. Silybin, silyshristin and silydianin are dominant ingredients in product.

Water-Soluble Silymarin    Silymarin≥40%(UV)

       Good solubility in water makes it unique from other products. It could be absorbed easily and also fit for beverage.

Non-acetone Silymarin   Silymarin≥80%(UV)

Solvent residue ethanol≤5000ppm

Functions:
(1)Protects liver and Prevents liver disease
(2)Increase function of liver
(3) Regenerates liver cell
(4) Anti-atherosclerotic activity.

Packing: 5kg/aluminum foil bag,25kg/Fiberboard drum with double-layer plastic bag inside.Or dependng on customers requirement.

Certificate Of Analysis