Loquat leaf P.E

Latin name: Eriobotrya Lindl.
Specification: Urosolic acid25% by HPLC

Function:
         The Loquat leaf contains malic acid, tartaric acid, citric acid, tannate, carotene, vitamins A, B and C. It's leaves and kernel contain amygdalin(amygdalin is otherwise known as vitamin B17, or laetrile). It promotes the secretion of body fluids and has antitussive, expectorant, antiemetic properties. It has 3000 years of history in muxibustion therapies and has been used extensively in Buddhist medicine. In India it has been called the king of herbal medicine.

Packing: 5kg/aluminum foil bag,25kg/Fiberboard drum with double-layer plastic bag inside.Or dependng on customers requirement.

Certificate Of Analysis